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Belle of the Kitchen

Menus for Celebrations and Occasions


Mardi Gras Feast:

Shrimp and Sausage Gumbo
Mixed Green Salad with Pecans, Goat Cheese and Fruit
Cornbread
Bread Pudding with Bourbon Sauce

Some other main dish suggestions are:

Red Beans and Rice
Creole Shrimp and Grits
Roasted Shrimp Po'Boys
Louisiana Shrimp and Andouille over Grits

Enjoy, and Laissez les Bon Temps Rouler!
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belleofthekitchen@gmail.com

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